Old vines and low yields give the Groebe Rieslings their character. Groebe also inoculates the must with selected yeast strains for his dry estate Riesling—the other Rieslings all undergo fermentation with wild yeasts.
Tasting notes
2009 Riesling Dry
2009 Westhofener Riesling
2009 Aulerde Riesling Grosses Gewächs
2007 Aulerde Riesling Grosses Gewächs